Works on rolling the dough in a circular shape with thickness and diameter as requested, and the thickness and diameter of the dough can be calibrated manually.
- Made entirely of stainless steel.
- Consists of two rolling stages, each stage consists of hard chrome pins.
- The thickness of the rolling can be controlled at each stage separately.
- Stainless steel flour sprinklers equipped with an independent motor and inverter No. 2 and a special piston to press the dough to ensure the distribution of the dough from the bottom and top of the loaf
- Felt and food grade PVC awnings
- Electro-pneumatic system to transfer the dough from the first stage to the second stage of rolling by means of an air piston and sensors.
- Dimensions: Length 250 cm - Width 200 cm - Height 150 cm.
- All motors are German-made SEW. Operates on 220 volt electricity via a VSD
inverter made in Korea
