Production line for shawarma bread, tortilla bread (double) and healthy bread with a production capacity of 2400 loaves/hour
With the possibility of calibrating the size of the loaf from 16 cm (weight 50 g) to 35 cm (weight 85 g) in addition to calibrating the thickness of the loaf according to the request.
It includes the following:
1. Automatic dough cutter (double)
2. Dough resting line (double) 7 layers 4 meters long
3. Tortilla bread press (double)
4. Two-deck chain oven 3 meters long
5. Bread conveyor from the oven to the cooling lines (4 meters)
6. Seven-layer cooling lines 4 meters (28 meters)
7. Central electrical control panel to operate the entire line and control the speed of each machine to ensure production quality
8. All necessary electrical panels and technical parts to assemble and operate the line
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